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Mac and Cheese

Perfect for children and grown-ups. Our mac and cheese can be elevated with any protein. It is creamy and delicious.

In the Box: Elbow Pasta; Cheese Sauce.

Suvoi’s Preparation Ingredients: Salt & Pepper

Preparation: 10 Minutes.

Serves: 2-3 people.

Allergens: Milk; Wheat.

Preparation in Sauté Pan

Additional Ingredients needed: for enhanced deliciousness try adding Bread Crumbs, Parmesan Cheese and Butter.

Sauté Pan

Step 1: Add the mac and cheese base in a large sauce pan at medium heat. Revisit your recipe by adding the Protein or vegetable of your choice and mix together

Step 2: Stir constantly for about 5 minutes. Serve and Enjoy!

Preparation in Oven

Step 1: Preheat oven at high temperature (450ºF). Put the mac and cheese in an oven safe container.

Step 2: Add parmesan cheese and bread crumbs. Broil it for 2 minutes until it is golden brown and has a crispy crust. Serve and Enjoy!

Nutritional Information

Mac & Cheese
Serving Size: 1 cup
Calories: 180
Protein: 9g
Carbs: 23g
Fat: 6g

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