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Butternut Squash Cream

Make this the perfect appetizer to a delicious dinner, there is no better way to start your meal. Creamy, sweet and rich are the key words of an unforgettable creamy experience.

In the Box: Butternut Squash Cream.

Suvoi’s Preparation Ingredients: Butternut squash, salt, pepper, vegetable oil.

Preparation: 20 Minutes.

Serves: 2-3 people.

Allergens: None

Preparation in Sauce Pan

Additional Ingredients needed: Salt, Pepper and Olive Oil.

For enhanced deliciousness add Parmesan cheese and Hot sauce!

Step 1: In a Medium Sauce pan at medium heat put the butternut squash cream and whisk gently.

Step 2: Reheat it for about five to ten minutes and stir it until it is heated through. Serve and Enjoy!

Nutritional Information

Butternut Squash Cream
Serving Size: 1Cup
Calories: 130
Protein: 2g
Carbs: 2g
Fat: 5g

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